For Urban Food Fortnight, Jar-on-the-go! turns Micro Beers into a Food and Beer feast!
Enjoy traditional recipes in tapas jars, boards of award-winning artisan cheeses, curated by cheesemongers from Fine Cheese Co and a special cheese from the Blackwoods Cheese Company, locally cured charcuterie from Hilton Farms cured meats in Kew, our signature duck from Creedy Carver, wholesome organic dips, fresh vegetables from the Sutton Community Farm, and amongst other small bites, our very special small-batch delicacies, straight from the Greek Cycladic islands.
On tap, they will be serving Table Beer, a delicious low-ABV pale ale brewed by pioneers of the London craft beer scene, The Kernel from Bermondsey.
You’ll also be able to drink, browse and buy products from Micro Beers’ meticulously curated selection of around 200 craft beers, fine ciders, and natural wines!
Ticket holders have free access to the buffet and free pours of The Kernel Table Beer from the Micro Beers taps.*
*60 liters of free beer for the event. (subject to availability)
Book tickets via Eventbrite before 15 September.